Black/Navy & Gold Birthday Cake

Modern, elegant and made to impress, our Black, Navy & Gold Birthday Cake is a sophisticated choice for milestone birthdays and special celebrations.

Finished in smooth Swiss meringue buttercream in your choice of deep navy or black, the cake is decorated with elegant gold accents, almond macarons and carefully arranged decorative details for a striking contemporary finish.

Choose your favourite cake flavour and personalise the design with an optional non-edible topper featuring your chosen wording. Each cake is freshly baked and individually decorated to order by our cake team at Miller Cake Studio in Dublin.

Choose your flavour

Choose from our selection of cake flavours, including vanilla, chocolate, Oreo, lemon curd, raspberry & white chocolate, coconut & raspberry, coffee & caramel, strawberry & lemon or Belgian chocolate biscuit cake.

Choose your colour

Choose between navy & gold or black & gold to suit your celebration.

Choose your size

6" x 6" – approximately 20 servings
7" x 6" – approximately 30 servings

Personalise your cake

A personalised non-edible cake topper can be added when ordering. Please note that the Happy Birthday topper pictured is not included as standard.

Make it part of the celebration

Matching cupcakes and cake pops can be added to your order to create a coordinated dessert table.

Collection

Collection is free from our Marlay Park studio in Dublin 16. Please allow a minimum of 7 days' notice and select your preferred collection date and time when ordering.

Serving & storage

Our cakes are best enjoyed at room temperature. For the best flavour and texture, remove your cake from refrigeration before serving. Cakes will keep fresh for approximately 3–4 days when stored correctly.

Allergens: Allergens vary depending on your chosen flavour and decorations. Main allergens include wheat/gluten, eggs, milk, soya and almonds.

Please note that all our cakes are prepared in a kitchen where nuts, peanuts, eggs, milk, soya, sesame and gluten are handled.