Order Your Dream Cake Online in Dublin
Celebrate your special occasion with our beautifully hand crafted cakes freshly baked by our skilled bakers and cake decorators
Our cakes are sure to be the centre of attention at every party
Loaded Drip Birthday Cake
Loaded Drip Birthday Cake
Bold, colourful and packed with celebratory details, our Loaded Drip Birthday Cake is designed to make an impact. This statement cake combines a tall, contemporary finish with an abundance of decorations for a fun and impressive birthday centrepiece.
Finished in smooth Swiss meringue buttercream with a contrasting drip, the cake is loaded with a playful selection of sweets, chocolates and decorative details, carefully arranged by hand to create the signature design.
Each cake is freshly baked and individually decorated to order by our cake team at Miller Cake Studio in Dublin.
Choose your flavour
Choose from our selection of cake flavours, including vanilla, chocolate, Oreo, lemon curd, raspberry & white chocolate, coconut & raspberry, coffee & caramel, strawberry & lemon or Belgian chocolate biscuit cake.
Choose your size
6" x 6" – approximately 20 servings
7" x 6" – approximately 30 servings
Personalise your cake
Add the name and age when ordering and we'll incorporate them into the design.
Make it part of the celebration
Matching cupcakes and cake pops can be added to your order to create a coordinated dessert table.
Collection
Collection is free from our Marlay Park studio in Dublin 16. This design requires a minimum of 7 days' notice. Please select your preferred collection date and time when ordering.
Serving & storage
Our cakes are best enjoyed at room temperature. For the best flavour and texture, remove your cake from refrigeration before serving. Cakes will keep fresh for approximately 3–4 days when stored correctly.
Allergens: Allergens vary depending on your chosen flavour and decorations. Please refer to the individual flavour information when ordering. Main allergens include wheat/gluten, eggs, milk and soya.
Please note that all our cakes are prepared in a kitchen where nuts, peanuts, eggs, milk, soya, sesame and gluten are handled.






