Teddy & Bunting Celebration Cake

Sweet, timeless and beautifully handcrafted, our Teddy & Bunting Celebration Cake is a charming centrepiece for birthdays, christenings and special family celebrations.

Finished in smooth sugarpaste over a layer of chocolate ganache, the cake features handmade sugarcraft decorations, delicate bunting and a handcrafted 2D teddy topper. Every decorative element is carefully created and arranged by our cake decorators, giving the design its distinctive handcrafted finish.

Choose from a soft pink or blue colour palette and personalise your cake with a name. Each cake is freshly baked and individually decorated to order by our cake team at Miller Cake Studio in Dublin.

Choose your flavour

Choose from our selection of cake flavours, including vanilla, chocolate, Oreo, lemon curd, raspberry & white chocolate, coconut & raspberry, coffee & caramel, strawberry & lemon or Belgian chocolate biscuit cake.

Choose your size

6" x 6" – approximately 20 servings
7" x 6" – approximately 30 servings

Choose your colour

Available in pink or blue.

Personalise your cake

Add a name when ordering and we'll incorporate it into the design.

Make it part of the celebration

Matching cupcakes and cake pops can be added to your order to create a coordinated dessert table.

Collection

Collection is free from our Marlay Park studio in Dublin 16. Due to the handmade sugarcraft involved, this design requires a minimum of 3 weeks' notice. Please select your preferred collection date and time when ordering.

Serving & storage

Please do not refrigerate your cake before it has been cut. Sugarpaste cakes should be stored in a cool, dry place away from direct sunlight and heat. Refrigeration can cause condensation to form on the sugarpaste and may affect the finish and handmade decorations.

Once the cake has been cut, any remaining cake can be refrigerated in an airtight container. For the best flavour and texture, allow refrigerated cake to return to room temperature before serving.

Allergens: Allergens vary depending on your chosen flavour. Main allergens include wheat/gluten, eggs, milk and soya.

Please note that all our cakes are prepared in a kitchen where nuts, peanuts, eggs, milk, soya, sesame and gluten are handled.